NYT Crossword Answers August 16 2023

Author: Leona Everly
Last Updated: 16 Aug 2023


NY Times Crossword August 16 2023

This crossword clue from the New York Times on August 16, 2023 is a challenging one. It reads "A type of cheese with a mild flavor". The answer to this clue is Cottage Cheese, which is a soft, white cheese made from curdled milk. It is a popular choice for salads and sandwiches due to its mild flavor and creamy texture.

About The Author


Leona Everly

Leona Everly is diligent when it comes to solving hard problems. Coupled with her interest in puzzles, this motivated her to launch Crosswords Weekly to share her tips with other crossword enthusiasts. Her goal as Editor-in-Chief is to make the platform a one-stop shop for crossword answers as well as a hub for the promotion of mental exercises in general. An experienced marketing consultant, Leona has this innate ability to understand consumer behavior and identify effective strategies to reach target audiences. Her academic background, combined with her hands-on experience, has equipped her with a deep understanding of market trends, consumer insights, and digital marketing strategies. In addition, she has spearheaded various wellness programs that have had a positive impact on employee productivity, morale, and overall well-being. She has a special place in her heart for animals. Leona shares her home with five dogs and three cats. She actively participate in animal welfare initiatives, including volunteering for shelters and the promotion of responsible pet ownership.

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